Washroom Hygiene
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According to the CDC, using the bathroom leaves 200 million bacteria per square inch on your hands. That is massive because we are talking about E.Coli, Salmonella, and Staphylococcus Aureus.
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80 percent of those surveyed said they would not, or might not, return to a restaurant with a dirty restroom.
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Public toilets should be better ventilated and incorporate antimicrobial surfaces, according to a new Loughborough University study.
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New research shows nearly half of respondents feel anxious about using public washrooms
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The research surveyed more than 6,000 end-users and 900 businesses in five countries.
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An Australian study has found no evidence that pathogens such as COVID-19 can be transmitted via the air in public washrooms.
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Average levels of contamination 10-fold higher following hand drying with jet air dryers.
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With the liquid soap Planta® Soap Green P 310, the family-owned company from Allgäu is further expanding its range of sustainable products.
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The main frustrations for restroom visitors are unclean toilets; lack of tissue paper; and unclean common areas.
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In conversation with David King, Managing Director, VERTECO, about the need for smart washrooms today…
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-Tatjana Ahmed, Housekeeping Manager and Regional Rooms Specialist, Grand Hyatt Dubai
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"A clean bathroom reflects the quality of your brand. Whether you’re visiting a fine dining restaurant or a major airport, a lot can be perceived by the condition of the bathrooms. General cleanliness aids brand perception and customer satisfaction.”
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A glimpse into the world of hand hygiene dispensing - by Latha Krishnan
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A glimpse into the current status of the AFH tissue industry in the GCC region
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Highlighting the importance of skin care in commercial and healthcare hand hygiene